Beef Morcon
Beef Morcon is a traditional Filipino dish often served during special occasions and festive gatherings. It’s a beef roulade stuffed with a variety of ingredients, including sausage, eggs, carrots, and pickles. The beef is marinated, rolled with the stuffing, then braised in a savory tomato sauce until tender. Serving Size Price 8-10 persons ₱ 1,320.00…
